Blue Cheese Spread

Ingredients

1/2 c Greek Yogurt
1/2 c Blue Cheese, crumbled (68 g)

2 T Spread-mmms Savory Orange Marmalade

Directions

Place all ingredients in a bowl.
Blend ingredients together with an immersion blender, until well combined and no large chunks of blue cheese are visible.
Cover and place in the refrigerator for about an hour, or until nicely chilled.

Serve with crackers

Notes

If you do not have an immersion blender, make sure you finely crumble the blue cheese before adding to the recipe.